FROZEN AUSTRALIAN BLADE

RM 28/KG

  • It sits on the side of the shoulder blade and when sliced looks like a feather with the nerve like the quill.
  • Cut like this it is good for casseroles.
  • However, if the nerve is removed it gives two flat muscles that are very lean with a good flavour and firm texture.
  • These are also good for daubes and casseroles but also for flash frying.

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